Prepare raw materials: flesh, dumpling skin is bought, or now. Prepare other cues: soy sauce, salt, monosodium glutamate, onion ginger, etc., plus an egg.
The eggs are stirred into the meat, and the appropriate amount of water is added, stirred clockwise, and it is possible to feel sticky.
Then add salt, soy sauce, a little five fragrant powder. You can also choose other tastes you like.
Sutch beef beef on a stirred meat. Pay attention! How many leeks eat, otherwise the leeks are very difficult, the rest is all wasted!
The method of the package is very simple: pinch the dumplings in the middle of the dumplings, you have to ventilate!
That's this
Good, pay attention to the key steps: add a little oil first, take a small fire for 3 minutes, pour the amount of water, the sound of the water, cover the pot, 2 minutes, then open, so repeated 2-3 times I.e. In the middle of the pan.
Cover the lid to prevent oil from being splashing after the oil is encountered.
The outside is tender and delicious!
