Liquor classification

zhaozj2021-02-16  69

Things type: fragrant, soft and gustone, the entrance is sweet, dropped, the tail is clean. If you drink, you will have a rich, conquer the premium, and the aftertaste is long. Products representative with Cangzhou Turk and Wuliang.

Sweet fragrance: honey incense, elegant, pure, sweet entrance, sweet and smooth. Large scholarous rice with Guilin three flowers and long fun is representative.

Sauce: smear and elegant, fragrant, flexible, flexible, the entrance is alcohol, long, pour into the cup overnight, the aroma is lasting, the empty cup aroma still exist, empty cup Hardship. It is the product of the product with Moutai.

Other types: This kind of wine has different fragrances such as fragrance and fragrant fragrance, with a delicious style. Such as Dong wine has a rich aroma of a large song wine, and there is a flexible, alcohol and refreshing characteristics of small songs. There is a pleasant medicine; white sand is existing, and there is a fragrant; Lingchuan liquor is fragrant Significant and refrigerated sauce.

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