China is the hometown of tea, tea, and tea, there are thousands of years, famous products, the main varieties have green tea, black tea, oolong tea, flower tea, white tea, yellow tea. Tea has a fitness, the efficacy of the drug, and is rich in fun, and can be tao Yugong. Tea, hospitality is China's individual elegant entertainment and social activities, sitting on the teahouse, and the tea party will be the Chinese social group tea cre activity. Chinese tea in the world has a reputation, in the Tang Dynasty, in the Tang Dynasty, it was introduced to Japan to form a Japanese tea ceremony.
Drinking tea is started in China. Tea rushes to boil the water, comprehend, seek the natural taste of tea, focus on the mood of tea, this is the characteristics of Chinese tea tea. The same mass of tea, if used in water, tea makes different or brewing technology, and the tea soup that booles will have different effects. My country has been very passionate about tea, and has accumulated rich experience. Boatting tea, you must understand the characteristics of all kinds of tea, master scientific brewing technology, so that the inherent quality of the tea can be fully demonstrated.
Chinese people drink tea, pay attention to a "product" word. "Pin Tea" is not only the advantages and disadvantages of identification of tea, but also with the intersement of thinking and appreciating tea. In your busy schedule, a pot of tea is born, choose the elegance, self-drinking, you can eliminate fatigue, adding trouble and discipline, exciting the spirit, can also sip slowly, to enjoy the beauty, make spiritual world sublimation to Noble art realm. The environment of tea is generally composed of buildings, gardens, furnishings, tea sets. Drinking tea is quiet, fresh, comfortable, clean. The Chinese garden world is famous, and landscape landscape is unpaired. Use the garden or natural mountain water, set the tea room, let people feel, and fun.
China is an ancient civilization, the ceremonial state, and very ritual. It is essential to come to guests, tea and tea. When there is a guest, you can seek opinions, choose the most visiting taste and the best tea set. When tea is inviting, it is necessary to properly fight for tea. When the owner is accompanied by the guests, pay attention to the guest cup, the tea residual amount in the pot, usually with tea cups, such as half, you have to add boiling water, add the drink, so that the tea concentration is basically before and after, Water temperature is suitable. Captov, candy, dishes, etc. can also be adjusted to adjust the taste and snacks when drinking tea.
There is a long tea record in Chinese history, which has not been clearly identified in what ages, but the rough era is said. And you can also find evidence that it is true that many local tea habits in the world have passed from China. Therefore, many people think that drinking tea is the first of the Chinese people, the habits of drinking tea in the world, the habits of planting tea are directly or indirectly passed from China.
But some people can find evidence that the habits of drinking tea are not only invented by Chinese, but also in the world is also invented by tea, such as India, Africa. In 1823, a major in the UK aggressor discovered wild tea trees in India, so that some people began to identify the birthplace of tea in India, at least in India. China, of course, has the record of wild tea trees, concentrated in the southwest, recorded in Individual regions in Gansu, Hunan. The tea tree is an old double-stranded plant, closely related to people's lives.
In China, there are also several statements about the argument of the first origin of tea trees. Many people in this man identify in Yunnan, some scholars have asserted after carefully studying the test, Yunnan Xishuangbanna is the origin of the tea tree. The earliest text of artificial cultivation tea records began in Mountain Tea in the Western Han Dynasty. This is contained in "Sichuan Mandarin".
In fact, where is it is not important for us to drink tea. Maybe cultural meaning. We can first take a look at some statements in the academic circles:
Time of drinking tea
1. Shennong Times: Tang Lu Yu "Tea Jing": "The tea is drinking, and the martial arts." In the history of cultural development in China, it is often attributed to Shennong. You can't push it up later. Because of this, Shennong became the god of agriculture. 2. West Zhou Dynasty: Jin · Changshi "Huayang Guozhi · Bar Zhi": "Zhou Wu Wang's sacred, really the teacher of the Baba, ... Tea Honey ... all Gongzhi." This The records show that when the Wu Wang, the Wu Wang, the Bar, has been in tea and other precious products, and Zhou Wuwang. "Huayang Guo Zhi" is also recorded, and there is a cultivated tea garden.
3. Qin and Han Dynasties: Western Han. Wang Yuxi "Tong Ji": "尽 具", "Wuyang bought", the test is now in this tea. In recent years, the Tomb of Changsha Mawang Piles, found that there is " 一 笥" and " 一 笥" and " 一 笥", "", "" "" "" "" "" "" "" "" "" "" "" "" "" "" "" "" "" "" "" "" "" "" "" .
We still drink the same drink with very ancient ancestors, such as Jiang Taigong, is indeed a very good thing. Ability to give us a lot of imagination.
Location of the drinking tea origin:
The exploration of this is often concentrated in research on the birthplace of the tea tree. There are such a few statements about the birthplace of the tea tree:
1. Southwest said: "my country's southwest is the origin of tea trees and the birthplace of tea." The scope of this statement is very large, so the correctness is higher.
2. Sichuan said: Qing · Gu Yanwu's "Japanese Record": "Since the Qin people take the way, there is a thing of the drink." The meaning of the words, the Qin people entered the squad, today Sichuan is known to drink tea. In fact, Sichuan is in the southwest, Sichuan said, and southwest is established. Sichuan said that it is better than southwest, but the correct risk will be large.
3. Yunnan said: Thinking Yunnan's Xishuangban is the birthplace of tea trees. This belt is the kingdom of plants. There is a model of native tea trees, but this statement has the risk of "humanities", because tea trees can be native And tea is the result of activating labor.
4. Sichuan (East): Lu Yu "Tea Jing": "It is Bashankawa, there are two people." Bashanchuan is the east of Richuan. There is such an outstanding tea tree, whether someone uses it into tea, and has not seen evidence.
5. Jiangsu, Zhejiang said: Recently, some people started with Gu Yueban culture represented by Hemudu culture. Jiangsu, Zhejiang, is currently the most developed area in my country's tea industry. If history can root this root, it is very meaningful topic.
In fact, I think there is a natural origin of tea trees in ancient times. Places with tea trees are not necessarily able to develop the customs of drinking tea. As mentioned earlier, tea is the inventive inventions, then which belt is there? If we seek the "tea tree seedlings" and "Shen Nong activities", maybe there is an answer, at least to narrow the "value domain" of the answer.
Ways of inventing drinking tea:
How is human beings invent tea habits? Or how the tea originated? Research on this issue is always a "basic problem" of tea. Because it is any tea scholar or tea student, if there is "how tea is coming", it is too not enough. And now there are a number of answers to this question:
The sacrifice says: This statement believes that tea and some other plants have been used as a sacrifice. Later, some people repayed food and did not harmlessly, and they were "by sacrifices, while food, and medicinal", eventually become Drink.
The drug said: This statement is that tea is originally used as a medicinal to enter human society. "" Shennong Hundreds of Grass Sutra "is written:" Shen Nong tastes hundred grass, gains seventy-two poison, have a tea. " The food said: "The ancients of the people of the people," "people are good for the sky", and the food is in the evolution law of human society.
Synchronous: "The method of initially utilizing tea may be as a funny food, and it is also possible to use food, and it is also gradually drinking." The comparison and accumulation of these ways will become "drink Tea is the best way.
The most useless in these statements is the fourth. It adds the three statements in front, it has become the explanation of "unlucky". Perhaps this explanation is the most appropriate.
Now we can demonstrate that tea has been recognized and utilized in China, and there is also a high-tech planting and tea production. However, it is also possible to adopt, the tea is widely popular in all sectors in the society, and is also due to the "Tea Jing" in the Tang Dynasty. Therefore, there is a poem "since Lu Yusheng, the championship in the world." That is to say, after the tea, there will be more than a thousand years of time not known for the public.
"Tea Jing" Zhongli Yu lists the characters of our ancient tea, such as Shennong, Zhou Gongdan and Ying Ying, showed that my country was the earliest discovery, using tea, he led the "Shennong Food": "Tea The service, "he brought" Er "said:" Hey, bitter tea; "he led" 子 spring and autumn ":" When the baby is in Qi Gong, the food is loses, moxibustion, moxibustion, moxibustion, three eggs, Vegetable. "It can be seen that my country's first Qin Tea is beginning. However, some scholars believe that Lu Yu quotes the work, all the books in the Han Dynasty, and the Chinese nation originated in the middle and downstream of the Yellow River, although the ancient Chinese climate in the northwestern my country is warm, but it has never produced tea, how can Shennong's "taste the grass, the birth Twelve poisonous, have a tea. "They believe that my country's tea is late, so that foreigners take the opportunity to send Chinese tea from India, and later prove that India has no tea.
Before the Qin Han, the Sichuan, my country has been awarded tea. At the Western Han Dynasty, tea is the specialty of Sichuan. He has passed the promotion to Changan, Beijing. It turns out that my country's ancient Sichuan East (East; the birthplace of the tea tree, and here is the first place in the third emperor. Shennong is the leader of "three seedlings" and "Jiuli" tribe. In "Histori Wu Qi Chuan" and "Say Court" and other ancient books, there is "Sanmiao, Hengshan in its south, the south of the north of the north, the left hall, and the Sichuan" of the right, this shows that the tribal origin of Shennan In the eastern part of Sichuan and the western Hubei, this is the geographical area of today. In such a lush plant, it is still possible to taste the grass in the environment of tea. Later, these tribes continued to move north or to the migration, and the northwest became the China Political Center.
To the Emperor Zen, the WANG was moved to the Dagu, the clan society has moved to the Henan Dengfeng, which has been discovered in the summer relics in the summer, and the Dagu is not a smooth sailing. , Spread into the sea, guide the stream, Yu Ni, into Taihu Lake, overcome the flood. After defeating the wind, the wind is gradually. The emperor learned that Daxie governed the water, let him stay at him. The "three seedlings" descendants are dissatisfied, so, "Histori Wu Di" has the record of "three seedlings in Jianghuai, Jingzhou as a chaos". Daxi Zhi Water in Jiangnan, Shi Book also has a basis: Qin Shihuang unified China, once "on the joy, sacrifice," Xia Yizhen is located in the "Triller" Bo Yi, but the son is in summer, which has the power of Taikang, Zhong Kang and Shao Kang Sanzi, constantly changing the battle of the throne, the sixth generation of Sun Xia, the chief government, unified, The national strength is strong. He once led the south to find roots, to Zhexi, in the southeast of Jintou Mountain, so this is a mountain. At that time, there were still remains in Summer Village, etc. in Shannan. After the summer, the eight generations were declined, and the phlegm (桀) was in the case, and the deed was established. It is also difficult to see from existing historical information. The clan society "San Miao" lives, and the tea generations have gone, such as the north and south dynasties, "Liu Wei purchased tea book" mentioned Anzhou (now Anlu Anlu Anlu) in Hubei Province; "Tong Jun record" mentioned in Fuyang (now Hubei Huangfeng Dong), Badong (Sichuan Fengjie); "Jingzhou Land" mentioned Wuling (Hunan Changde). It is rich in tea. The historical materials in the Tang Dynasty referred to the production of tea in Jiangling, Nanxun, Sichuan Pengjing, Anjing, and Yan and other places in Hubei. Lu Yu "Tea Jing" in the eleven states of tea quality unknown in Ezhou, Today, Hubei Wuchang. It can be seen that the "Shennong Herb" records: "Shen Nong tastes the grass, the income seventy-two poison, and the tea is solved". Even from "Wang Yudong Tong", the truth of tea, the fact that the tea is used in my country, and the cause of production and use of tea in Western Sichuan has been quite developed. It is not difficult to envisage from the process of creating wild tea to artificial cultivation tea, from self-contained to "production, supply, sales", it takes more long. Therefore, my country's ancestors found that the history of cultivated tea is long.
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