First, just sit.嘿嘿. Don't be very small with Dad when you don't understand the first time. Nothing, polite, climbed to the seat. At the time, it was next to BS. . . The correct way:
The body must be correct, don't put it on the desktop, you can't seal, and the distance to the table
To make it better to use cutlery. The tableware that has been placed on the dining table should not be playable. Put the napkin lightly lightly on your lap.
Second, 2, when using a knife fork. Want to pay attention. .
When using a knife and fork, take the knife fork from the outside, to hold the fork left hand, the right hand hold the knife; cutting the fork at the left hand, the right hand is cut into small pieces, then send the entrance to the fork in. When using a knife, the blade cannot be outward. When you put down the knife fork during the meal, you should put it into the "eight" font, put on the side of the plate. The cutting edge is headed to itself, indicating that you should continue to eat. After eating a dish, put the knife fork and put on the disk. If it is a conversation, you can take a knife fork without putting it down. When you don't have a knife, you can also use the right hand fork, but if you need to make a gesture, you should put down the knife fork, you should not be able to sway in the air, don't take a knife or fork, and another hand Napkins wipe your mouth, you can't take a wine glass, another hand, take a dish. To remember, you can't put one end of the knife fork on the plate at any time and on the table. Remember. Don't use a knife and fork to refer to others. . Oh. I just thought. . Sometimes we are not careful when we have dinner. At this time, you must pay attention. Don't pick it up. Should be waived like a waiter. Let the service replace you with new. and also. Sometimes drinking drinks on the table sometimes when you eat. Don't panic at this time. You can use your napkin or hand paper to cover it to the top. Then remember. Want to call a waiter, he will give you a clean you clean. .
Third, 3, each time the food in the mouth should not be too much, do not talk when chewing, do not actively talk to people.
Four, 4, don't sip when drinking soup, when you eat, you should check it. Don't quit your lips or sound. Such as the soup vegetables are overheating, you can eat it later, don't blow with your mouth. When drinking soup, use the soup spoon from the outside, and the soup in the soup is drunk, and use the left hand to put the soup on the outside of the soup. Take the soup. When you finish the soup, leave a spoon in a soup (bowl), point to yourself.
5. When eating fish, meat, etc., don't directly vomit directly, you can use napkins to gently spit on the plate. If there is a small amount of dishes in the disc, do not use the fork to wipe the disc, do not use your fingers to help eat, should be worked with small bread or fork. When eating noodles, use fork first to roll up the noodles and then feed in the mouth. truth. It is really much more troublesome with a fork. .
Sixth, bread is generally in the small piece of delivery, don't take the entire bread when I don't understand the first time with my father. When you put butter and jam, you must first put the bread into a small piece.
Seven, when eating chicken, European and American people are more expensive. When you eat chicken legs, you should take your own bones, don't take it with your hand. Don't turn over the fish when you eat fish. After you eat the upper layer, use the knife and fork to take the fish bones and eat the meat. When you eat meat, you have to eat a piece, the block can't cut too much, or cut the meat in a block. .
Eight, you can not make makeup on the table (ladies pay attention to Ha), rubbing nose with a napkin. It's the biggest taboo when you meal.
If you have this situation, you should apologize to the people around you. Don't stand up when you eat, you can take someone to pass.
Nine, you can't swallow the tags when you meal. Food that you don't want to eat should also be placed in the disc and polite. Sometimes the owner persuaded the guests to add vegetables, such as appetite, adding dishes, no rhite, the opposite of the owner may be proud. Even if you don't like to eat, the result is BS. . Hey/
Ten, you can't fall in the middle of the time. If you need to leave, you should leave the left and right guests. When drinking a drunk cup, even if you don't drink, you should touch your cup on the lips to respect. When someone else somes for you, if not, you can simply say "No, thank you!" Or slightly drink a wine glass with your hand, indicating the decline. I have ever eaten. . Because I don't drink wine. Not paying attention to this. 11. At the end of the meal, you can't smoke until the coffee indicates the end of the meal. If you have a female guest, you should politely ask "You don't mind!" The men who love smoking pay attention to pull. .
Twelve, you should talk to your left and right guests, but you should avoid it. Don't only talk to those with a few acquaintances, you don't know, you can choose self-introduction. The speech is not a mouthpiece.
Thirteen, when drinking coffee, if you want to add milk or sugar, then stir well after adding a small spoon, place a small spoon on the pad of coffee. When you drink, you should take the cup right, your left hand pad, you drink it directly, don't drink a spoonful of a spoonful of a spoon. Eat fruit, don't take the whole fruit, you should cut it with a fruit knife into four or the main lobe and then remove the skin with the knife, core, and fork it with fork. Very casual comrades pay attention to this. .
14. During the meal, don't unlock the button or take off. If the owner is invited to wear clothes, the male guest can take the coat on the back of the chair, do not put the cloth or carry the item on the dining table.
to sum up. It's a short summary. In short, Western food pays attention to a courtesy. . Don't panic in trouble. If the tableware falls to the ground. Wine sprinkles, etc. Don't panic. Remember to call service students. Service students will give you very good. Remember something to find a waiter. .
