[015] Hand with cabbage fork soup

xiaoxiao2021-03-06  40

Fork

Cut into blocks first, lose in the pan and boil, this vacuum packaging is a frozen, sweet and very good fork

Wash, fresh Chinese cabbage

Below is the big show, put the salt. Old dry mother soy sauce, Zhenjiang Bicelargar, use you to wash the clean law front to make a lot of compression, put cabbage to the end

When mixing, as long as it is 7 minutes, it looks good. Add a pot ~~~~~~~~~~ put salt, chicken essence. Delicious

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