Ingredients: garlic
lettuce
Douban sauce
Meat
Garlic
Garlic slice
Dried chili peppers
Start doing it :)
The meat is pulled with egg clear, and the addition of the powder and adds the salt, and the upper paste sauce is first stirred, then the lettuce and garlic are stir-fry, add some salt flavor.
Pour into the bowl after stirhy
In the pot, put the dried pepper and sauce and stir fry for a while, take a little water, boil, add a little chicken or flavor, then put the slurry meat, you can go, you can fish, about It's almost removed in one minute, put it on the top of the pepper, and pepper, there is garlic, the most put in garlic :) Finally poured the hot fire oil finished product
How, it's not difficult, New Year, two hands, everyone :)
Finally, I don't want to get the soup, remove the buddy, the next noodles at night, it is a bit like a concern, haha
